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Chili-Beef and Chorizo Sausage

Chili-Beef and Chorizo Sausage
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Category: Soups, Stews and Chili
Crossed to: Main Dish , Meat , Herbs and Spices
Likes: 0
Added: Sep 10, 2011
Description:
Serve your dish with tortillas, fresh onions cut in slices and cucumber.
Directions
In a heavy saucepan brown the meat, onions, garlic and jalapenos together in olive oil. While mixture is browning, add cayenne and chili powder. Stir often. Add tomatoe sauce, salt, water and beer. Cover and cook over low heat for 30 minutes, stirring often. Uncover and simmer for 2 hours.
Ingredients
1 kgr. stewing beef cut in cubes, 1 kgr. chorizo (Spanish sausage), 2 large onions, diced 2 cloves garlic, minced, 2 Jalapeno pepper, peeled and diced, 3 tablespoons olive oil, 1/2 teaspoon Cayenne, 3 tablespoons chili powder, 3 cans tomato sauce, about 1300 gr, 1 teaspoon salt, 1 1/2 cups water, 1 can Mexican beer
Servings Prep Time(minutes) Cook Time(minutes) Ready in(minutes)
8 10 160 170
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Latest Comments
Comment Author Tomy / Sep 25, 2011
I tried this recipe to my girlfriend and she went wowww!! I used a hot mustard and it was fu***n...
Comment Author Maria / Jul 24, 2011
This is a good salad recipe! But I never put onions by now.. I 'll try that, the kids will...
Comment Author CarolM / Jul 3, 2011
Coooooool :)
Comment Author Linda / Jun 24, 2011
That is what i was looking for! thanks nice work!
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